Pictures of Mo Xiaoguan, a Bib Gourmand recommended restaurant in Chengdu

A set of pictures from the Bib Gourmand recommended restaurant Mo Xiaoguan are shared with everyone. The noodles are either served with soup or mixed with sauce and divided into three portions.The pork bone noodle soup with meat sauce is particularly popular - the broth is simmered for six hours to give it a rich flavor.Wontons and dumplings are also their specialties, try the spicy bean paste wontons or the sour seaweed soup dumplings.